How to make this sweet tradition lychee drink

This refreshing drink is something that is perfect to serve at parties. This unbelievably sweet drink is something that my family has made for me on Thanksgiving and Christmas that is a true treat. This recipe has been used by my grandparents, and they have had it since they were young. The recipe for this lychee drink is incredibly easy.

Ingredients:

  1. 2 cans of Lychee
  2. 2 cans of peaches
  3. 2 cans of diced coconut
  4. 1 can of mixed fruit
  5. 1 can of pineapples with coconut gel
  6. A large bowl
  7. A serving spoon

Directions:

  1. Start by opening all of your cans and pouring all of the fruit into the bowl. (Make sure that you don’t drain out any of the juice. The juice in the cans is what makes this a drink)
  2. Once all of your cans have been emptied, add ice to your drink (Best served cold.)
  3. Place in the fridge until ready to be served, and then enjoy

 

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s